Frozen Dough

READY TO PROOF

This frozen dough process is suitable for all types of bread and laminated dough.
Products go straight from freezer to proof and bake — reducing in-store handling and streamlining production. Time-saving, guaranteed.

This frozen dough process is suitable for all types of bread and laminated dough. Products go straight from freezer to proof and bake — reducing in-store handling and streamlining roduction. Time-saving, uaranteed.

Better freeze tolerance, better bun volume — discover
Magimix Blue.

EXPERT BASES

Yeasts

Frozen Yeast
•L’Hirondelle LHIS Gold
•Saf Semi-Dry Gold
Fresh yeast
•Saf-Viet Gold Fresh Yeast

Sourdough Starters

Active
•Livendo Starter LV1
•Livendo Starter LV2

Improvers

Resistance to Freezing
•Magimix Blue
Softness
•M1001—Gummy
•Magimix Yellow—Resilient
Elasticity Dough
•Baker’s Bonus RS190

Margarine

•Vivo Palffy 300R

AT THE FACTORY

01

02

03

AT THE STORE

04

05

06

total
in-store
process

3hr.

total
in-store
process

3h.

#01

PRE-PROOF FROZEN

This frozen dough process applies exclusively to laminated doughs. Products go straight from freezer to oven — no proofing step required — for maximum time savings in store

Learn frozen dough best practices straight from our master bakers — workshops run regularly, contact us to join.

EXPERT BASES

Yeasts

Instant Dry Yeast
•Saf-Instant Red
Fresh yeast
•Saf-Viet Gold Fresh Yeast
Frozen Yeast
•L’Hirondelle LHIS Gold
•Saf Semi-Dry Gold

Improvers

Resistance to Freezing
•Magimix Light Green
Elasticity Dough
•Baker’s Bonus RS190

Margarine

•IBIS-LT Margarine Sheet
•Vivo Palffy 300R

AT THE FACTORY

01

02

03 70%

04

AT THE STORE

05

06

total
in-store
process

30min.

total
in-store
process

30min.

#02

BAKE FROZEN

This frozen dough process is ideal for all types of bread and viennoi serie.
Maximum time savings in store — just one step: bake straight from frozen.

This frozen dough process is ideal for all types of bread and viennoi serie. Maximum time savings in store — just one step: bake straight from frozen.